Eggs in Black Truffle

Eggs in Black Truffle
In a small skillet, on moderate heat, add sufficient olive oil to just cover the pan. When hot, add 2 organic fresh eggs.  Cook to your liking. Sprinkle with salt and pepper. Remove from heat and shave a little preserved truffle on top.
  
  
Fresh Black Truffle
A preserved truffle is not cooked in the same way as a fresh truffle. A fresh truffle is a living mushroom that gives off perfume for days after being discovered and it can be freshly shaved on almost any recipe. A preserved truffle needs to be used with eggs, in butter, cream, and b├ęchamel sauces. I will be writing more recipes and more information about truffles.  I wanted to start with a basic simple recipe that anyone can make and enjoy.  

Fresh White Truffle 

2 comments:

  1. Good recipe to have. We recommend this cooking class singapore too.

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  2. I've always wanted to cook using truffles, so I'm glad that you posted a few pointers for how to cook it properly in this eggs in black truffle recipe. I didn't know that a preserved truffle is usually cooked differently than a fresh truffle. If I decide to use a preserved truffle, I'll be sure to use eggs, butter, and cream with it. Thanks for the recipe!
    https://www.pelicancaviar.com/product-category/truffles/

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